This Cut Offers Tender Fillet And Flavourful Sirloin On Either Side Of The T-Shaped Bone, Giving Two Different Flavours And Textures In One Steak.
The Daylesford Organic 35-Day Dry-Aged T-Bone Achieved 1* In The Great Taste Awards 2023.
Our New Range Of Premium 35-Day Dry-Aged Organic Steaks Offer A Superlative Eating Experience. Read More About What Dry Ageing Is, How And Why We Dry Age Our Meat And The Benefits Of Dry Aged Steak On Our Blog.
Pack Contains One 550G T-Bone Steak, Enough To Serve 1-2 People Depending On Appetites.
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