Daylesford Organic Organic Activated Walnuts Hot

High In Fibre And A Source Of Protein, These Raw Activated Walnuts Are Delicious On Their Own Or With Other Foods. Ideal As A Satisfying Snack On The Go.

What Are Activated Nuts?

We Activate Our Nuts To Kickstart The Enzyme-Rich Germination Process By Soaking Them For 12 Hours In Filtered Water With A Pinch Of Natural Sea Salt. Then, To Maximise Their Flavour And Crunch, We Dehydrate Them Slowly At Low Temperatures To Keep The Nutrients In.

Nuts And Seeds Are A Powerhouse Of Essential Nutrients And Minerals And “Activating” Them Makes Them Easier To Digest And More Bio-Available, Which Means Your Body Can Better Absorb Their Goodness.